Ingredients:
– 1 pound salmon fillets, skin removed 
– 1 tablespoon olive oil 
– ½ teaspoon garlic powder 
– ½ teaspoon onion powder 
– ½ teaspoon smoked paprika 
– ¼ teaspoon cayenne pepper (optional)
– Salt and black pepper to taste 
– ¼ cup mayonnaise 
– 2 tablespoons Thai sweet chili sauce
– 1 teaspoon sriracha
– 1 teaspoon honey 
– ½ teaspoon lime juice 
